Synthetic low temperature grease for food and beverage processing equipment
CASSIDA GREASE LTS 1 is a high performance low temperature lubricant specially blended for the grease lubrication of machinery used in food and beverage processing and packaging industry. It is based on an aluminium complex thickener, synthetic fluids and selected additives chosen for their ability to meet the stringent requirements of the food industry. Certified by NSF for ISO 21469 and registered by NSF (Class H1) for use where there is potential for incidental food contact. Produced according to FLT Quality Standards, in facilities where HACCP audit and Good Manufacturing Practice have been implemented and form part of the quality and hygiene management systems ISO 9001 and ISO 21469.
|Viscosity at 100C||4.8|
|Viscosity at 40C||20|
|Maximum service temperature||100|
|Minimum service temperature||-50|
|Viscosity Index (calculated):||172|
You may calculate the viscosity of the oil at various temperatures based on ASTM D341. This uses the two sets of calibration data that we already have in order to calculate the viscosity at any temperature. You may input multiple temperatures at once, seperated by comma.
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